Cook/Baker, Level II - CertificateDownload as PDFCulinary Arts & Hospitality MgLevel II - CertificateAbout the ProgramDegree PlanCollapse AllCook/Baker - Level II, Certificate Suggested PlanYearFirst SemesterTotal Credits3Actual Credits0Requirements- - -- - -- - -- - -Second SemesterTotal Credits3Actual Credits3Requirements- - -- - -- - -OR - - -- - -Third SemesterTotal Credits3Actual Credits0Requirements- - -OR - - -- - -OR - - -